Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, chili con carne. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chili con Carne is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Chili con Carne is something that I’ve loved my whole life.
This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. "Chili con Carne". Three little words that describe such a wonderful meal.
To begin with this recipe, we must first prepare a few ingredients. You can cook chili con carne using 25 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chili con Carne:
- Get 500 g ground beef
- Get 3 cloves garlic, minced
- Prepare 1 medium white or yellow onion, chopped
- Make ready 1 red capsicum, chopped
- Get 3 tbsp tomato paste
- Prepare 1 can (425 g) crushed or chopped tomato
- Make ready 1 can (400 g) red kidney beans
- Make ready 2 beef bouillon cubes
- Prepare 1 1/2 tsp sugar
- Take 1 1/2 cup water
- Get Oil
- Take to taste Salt and pepper,
- Take Spice mix
- Take 1-2 tsp chilli powder
- Take 4 tsp paprika powder
- Get 5 tsp cumin powder
- Get 2 tsp onion powder
- Take 2 tsp garlic powder
- Get 2 tsp oregano
- Get To serve
- Take Steamed rice, tortilla, corn chips
- Get Sour cream
- Get Monterey Jack and cheddar, shredded
- Prepare Avocado
- Make ready Coriander
One bite and you'll see why it's Betty's Best! All Reviews for Award Winning Chili Con Carne. You saved Award Winning Chili Con Carne to your Favorites. Chili con carne is een pittig Mexicaans gerecht gemaakt met vlees.
Steps to make Chili con Carne:
- Saute garlic and onion until softened. Add capsicum. Saute for 2 minutes.
- Turn heat to high and add beef. Cook until browned all over. Add the spice mix. Saute until fragrant for 2 minutes.
- Add the remaining ingredients. Bring to simmer then adjust the heat to low. Cook for 45 minutes to 1 hour covered, stirring occasionally so that it doesn’t to the bottom of the pot.
- Adjust with salt and pepper to taste.
Ook kun je chili con carne met sperziebonen maken. Met de chilipoeder die in het recept staat zou ik zelf wat variëren, chilipoeder is. This Chilli Con Carne is a Classic. This belly warming dish of meaty, spicy joy is a regular on our dinner table. Chili Con Carne is a great way to use up extra ingredients in your kitchen.
So that is going to wrap this up for this exceptional food chili con carne recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
