Pork Gyoza Burgers
Pork Gyoza Burgers

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pork gyoza burgers. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Pork Gyoza Burgers is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Pork Gyoza Burgers is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have pork gyoza burgers using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pork Gyoza Burgers:
  1. Prepare 1 Tbsp Ginger (ground)
  2. Make ready 2 Cloves Garlic (minced)
  3. Make ready 2 Tbsp Soya sauce
  4. Take 4 tsp Honey
  5. Make ready 1 tsp Sea salt
  6. Prepare 1 tsp Pepper
  7. Make ready 3 Cups Mushrooms
  8. Take 1/3 Cup Onion (diced)
  9. Make ready 2 Eggs
  10. Prepare 2 Lbs Ground Pork
  11. Get 2/3 Italian Bread Crumbs
Steps to make Pork Gyoza Burgers:
  1. In a food processor, combine the first 8 ingredients. Using the chopping blade, blend into a nice puree.
  2. In a large stand mixer, add ground pork, breadcrumbs, eggs, and the mushroom puree
  3. Mix until well combined, approximately 3 minutes.
  4. Form into patties. I used a lid from a large peanut butter jar. Lay plastic wrap over lid and place enough meat to fill lid. This way all burgers are uniform in size and shape.
  5. Barbecue the burgers on a low flame to avoid burning. (The honey will make them burn on a higher flame setting). Grill for approximately 5 minutes on each side, and a temperature of 170°F is reached. At this time you can add cheese to the burgers, close lid and turn off heat. Prepare your hamburger buns with you favorite condiments, and add the burger now that cheese is melted.

So that’s going to wrap this up with this special food pork gyoza burgers recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!