Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, spicy roasted red pepper hummus. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Spicy Roasted Red Pepper Hummus is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Spicy Roasted Red Pepper Hummus is something which I have loved my entire life.
We like spicy and sweet and this hummus is both. Everything is popped into the food processor and pulsed into deliciousness. Cumin and cayenne add a bit of kick and pair nicely with the sweet, sweet roasted peppers.
To begin with this recipe, we have to prepare a few ingredients. You can have spicy roasted red pepper hummus using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy Roasted Red Pepper Hummus:
- Prepare 3 cup chickpeas drained and rinsed
- Take 1 tsp ground cumin
- Get 1 tsp cayenne pepper
- Get 1 tsp paprika
- Prepare 2 clove garlic cloves
- Prepare 2 tbsp fresh lemon juice
- Get 2 tbsp coconut oil
- Make ready 1 Sweet Red Pepper
- Take 1 tsp Sea Salt
- Prepare 1 tbsp Hot Sauce
- Get 4 tbsp Tahini
Smooth, creamy, and spicy, this Roasted Red Pepper Hummus is ideal for entertaining or just as a quick, healthy snack. I enjoy classic hummus, but every once in a while I like to create different versions. She requested a red pepper hummus, which I jazzed up a bit with some smokey paprika and a pinch of chilli and the girl was in heaven. PS: If you make my spicy roasted red pepper hummus, don't forget to tag me on Instagram as @lazycatkitchen and use the #lazycatkitchen hashtag.
Steps to make Spicy Roasted Red Pepper Hummus:
- Mix together the dry spices (salt, paprika, cumin, cayenne pepper )
- Preheat oven to 350°F
- Cut the red pepper into squares and in a medium mixing bowl add in 1 tbs coconut oil and sprinkle a portion of the dry mixture on top and then toss
- Bake in the oven for approximately 30 minutes turning the pieces every 5-10 minutes to allow for the pepper to Roasted evenly
- In a mixer with a blade attachment add the chick peas, garlic, tahini, lemon juice, hot sauce, coconut oil, roasted red pepper, and spice mixture then blend on high speed until smooth.
Add remaining ingredients, including the roasted red pepper and bowl of dry seasonings. Blend until smooth and desired consistency. Creamy, smoky, flavourful spicy roasted red pepper hummus. You all know I have a deep love for roasted vegetables and I will try include them in any meal possible. Yes, hummus counts as a meal.
So that is going to wrap this up with this special food spicy roasted red pepper hummus recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
