Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, ghee rice. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Ghee Rice is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Ghee Rice is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook ghee rice using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ghee Rice:
- Make ready 2 cup Basmati/Jeerakasala Rice
- Take 3 tbsp Ghee
- Prepare 1 medium Sliced Onion
- Take 2 Green Chillies
- Make ready 1 1/2 tsp Ginger-Garlic Paste (Optional)
- Prepare 4 Cardamom
- Take 2 piece Cinnamon
- Make ready 4 Cloves
- Prepare 2 Bay Leaves
- Prepare 6 Crushed Pepper
- Get 2 pinch Fennel Seeds
- Take 2 Star Anise
- Make ready 1 pinch Turmeric Powder
- Get 4 cup Hot Water
- Make ready 1/2 tbsp Chopped Coriander Leaves
- Get 1/2 tbsp Chopped Mint Leaves
- Make ready Salt
Steps to make Ghee Rice:
- Heat the ghee & add cinnamon, cardamom, cloves, bay leaves, fennel, star anise & crushed pepper. Saute for two minutes.
- Add the chopped onion & sliced chillies into it. Cook till onions are translucent.
- This step is optional. You can skip it, if you don't want to add ginger-garlic paste to the onions, else add it. Saute.
- Add rice to the pan & stir fry for two minutes. Add water, salt & turmeric powder. When the water starts boiling, add the mint leaves. Close the lid & cook it till all the water is gone. Stir occasionally.
- When the rice is done, garnish with mint & coriander leaves.
So that’s going to wrap it up for this special food ghee rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!