Shrimp Souffle
Shrimp Souffle

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, shrimp souffle. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Shrimp Souffle is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Shrimp Souffle is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have shrimp souffle using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Shrimp Souffle:
  1. Prepare 4 oz raw shelled shrimp
  2. Make ready 1/2 tbs butter
  3. Make ready 2 + 2/3 tsp flour
  4. Prepare 4 oz milk
  5. Get 2 eggs
  6. Make ready 3 oz cheddar cheese
  7. Make ready 1 ⁄2 tbs scotch
  8. Prepare 1 ⁄2 tbs butter
  9. Make ready 1 tbs scotch
  10. Take to taste salt, pepper, nutmeg, and cayenne pepper,
  11. Make ready 2 , 1 cup souffle dishes
Steps to make Shrimp Souffle:
  1. Measure butter, flour, and milk. Separate eggs. Cut shrimp into 1/2" pieces. Grease two souffle dishes. Preheat baking sheet in the oven at 375f
  2. Melt butter, add flour to make a roux. Stir in milk and whisk until smooth. Allow to cool.
  3. Beat egg yolks, stir them into the cheese then mix into the cooled sauce.
  4. Finely chop 1/2 oz shrimp and add to sauce with 1/2 tbs Scotch. Season with salt, pepper, nutmeg, and cayenne.
  5. Warm 1 tbs Scotch and saute the remaining shrimp in butter for about a minute, add the Scotch and light
  6. Whip the egg whites until stiff. Gently fold into the sauce
  7. Pour 1/4 of it into each dish, add a layer of shrimp to each, and top off with sauce. Place in the oven and cook for 25-30 minutes
  8. Serve with a Chardonnay

So that is going to wrap it up for this special food shrimp souffle recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!