Spaetzle with Butter, Fried Onion, and Gruyere Cheese
Spaetzle with Butter, Fried Onion, and Gruyere Cheese

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, spaetzle with butter, fried onion, and gruyere cheese. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Spaetzle with Butter, Fried Onion, and Gruyere Cheese is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Spaetzle with Butter, Fried Onion, and Gruyere Cheese is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spaetzle with butter, fried onion, and gruyere cheese using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Spaetzle with Butter, Fried Onion, and Gruyere Cheese:
  1. Make ready 2 cups flour
  2. Get 2 tablespoons salt
  3. Get 1 teaspoon black pepper
  4. Make ready 1/2 teaspoon nutmeg
  5. Get 4 large eggs
  6. Take 1/2 cup milk
  7. Get 4 tablespoons butter
  8. Take 1 onion sliced
  9. Get 1 cup gruyere cheese (or any mountain cheese)
Steps to make Spaetzle with Butter, Fried Onion, and Gruyere Cheese:
  1. Mix flour and spices in large bowl.
  2. Add eggs and milk to flour mixture and mix to combine.
  3. Let dough rest for 15 min.
  4. Push scoops of dough through spaetzle tool or large hole of cheese grater into pot of boiling water.
  5. When spaetzle floats, remove from water and set aside.
  6. In large pan, heat butter over medium-high heat.
  7. When butter is hot, add onion slices. Fry until golden brown and crispy.
  8. Using tongs, remove onions, leaving the butter in the pan.
  9. Add Spaetzle to butter and cook until browned.
  10. Remove pan from heat and add cheese. Mix until cheese is completely melted.
  11. Transfer spaetzle to serving dish and top with fried onions.

So that’s going to wrap this up for this exceptional food spaetzle with butter, fried onion, and gruyere cheese recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!