Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, rj’s dry rub. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
RJ’s Dry Rub is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. RJ’s Dry Rub is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have rj’s dry rub using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make RJ’s Dry Rub:
- Make ready 1/2 cup brown sugar (packed)
- Get 1/2 cup granulated sugar
- Get 1/2 cup Scant coarse kosher salt
- Prepare 2 heaping Tbs. smoked paprika (regular paprika works too)
- Get 1 heaping Tbs. onion powder
- Take 1 Tbs garlic powder
- Prepare 1 Tbs ground black pepper
- Prepare 1 tsp oregano
- Get 1 tsp ground coriander
- Get 1/2 tsp ancho Chile pepper
- Make ready 1/4 tsp cayenne pepper
- Get 2 Tbs cornstarch (helps with caking)
Instructions to make RJ’s Dry Rub:
- Blend all ingredients together thoroughly in a bowl or food processor. Make sure to break apart any clumps of brown sugar.
- Store in airtight container.
- For use on chicken or pork loin: sprinkle generously over meat as you would with a seasoning mix… Careful not to over do it.
- For ribs: pat ribs dry with paper towel. Generously cost all sides.
- For BBQ burgers, sprinkle on as a seasoning, or blend into the meat before making patties
So that’s going to wrap it up with this exceptional food rj’s dry rub recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
