Shrimp with Spicy Cream Sauce
Shrimp with Spicy Cream Sauce

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, shrimp with spicy cream sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shrimp with Spicy Cream Sauce is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Shrimp with Spicy Cream Sauce is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have shrimp with spicy cream sauce using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp with Spicy Cream Sauce:
  1. Get 16 medium to large shrimp
  2. Take 1 can Cream of Mushroom Soup
  3. Make ready Dash Milk for consistency
  4. Prepare Cayenne Pepper (I probably used 1 tablespoon)
  5. Make ready Lemon Pepper Seasoning
Steps to make Shrimp with Spicy Cream Sauce:
  1. Cook shrimp in boiling water until pink. Drain, peel if they aren't already. Set aside.
  2. In a medium saucepan heat soup and milk over medium heat. Add spices and mix together.
  3. When done add shrimp to coat and serve over egg noodles
  4. Note: favorite cream soup and favorite pasta or rice could be substituted.

So that’s going to wrap this up for this special food shrimp with spicy cream sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!