Annie Hall's Butter Cookies
Annie Hall's Butter Cookies

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, annie hall's butter cookies. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Annie Hall's Butter Cookies is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Annie Hall's Butter Cookies is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have annie hall's butter cookies using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Annie Hall's Butter Cookies:
  1. Take 2 cups butter, softened
  2. Take 1 1/2 cups sugar
  3. Get 4 egg yolks
  4. Make ready 2 tsp vanilla
  5. Prepare 4 1/2 cups white flour
  6. Make ready 1/2 tsp salt
Steps to make Annie Hall's Butter Cookies:
  1. Preheat oven to 350º
  2. With an electric mixer, cream together the sugar and butter until the mixture is all the same consistency. Add the vanilla and one egg yolk at a time until all combined.
  3. Sift flour and salt together, and beat into butter/sugar mixture until well-mixed. Divide dough in to two discs with wax or parchment paper in between
  4. Chill dough for 30 minutes before rolling out
  5. Roll out cookies to roughly 1/4 inch and cut with cookie cutters
  6. Place cut-out cookies on a baking sheet lined with parchment paper and bake for about 10-12 minutes - but DO NOT brown
  7. Remove cookies from baking sheet and cool on a baking rack. Decorate with cream cheese frosting!

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