Green Chicken Chili
Green Chicken Chili

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, green chicken chili. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Green Chicken Chili is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Green Chicken Chili is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have green chicken chili using 25 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Green Chicken Chili:
  1. Get 2 Tbsp. Olive oil
  2. Prepare 1 yellow onion, diced
  3. Make ready 1 green bell pepper, chopped
  4. Make ready 1 C. Sweet corn
  5. Take 3 cloves garlic, minced
  6. Take 4 roasted Hatch Chile peppers, peeled and diced
  7. Prepare 2 tsp. Ground cumin
  8. Get 1 tsp. Paprika
  9. Get 1/2 tsp. Salt
  10. Take 1/2 tsp. Black pepper
  11. Prepare 1 quart Chicken stock
  12. Make ready 3 C. Cooked chicken, shredded
  13. Make ready 1 (15 oz.) Can of cannellini beans, drained and rinsed
  14. Take 1/2 C. Cilantro
  15. Make ready 1/4 C. Water
  16. Take 1 lime
  17. Get Topping:
  18. Prepare Cilantro (optional)
  19. Prepare Hot sauce (optional)
  20. Prepare Crispy corn chips
  21. Get 10 small corn tortillas, cut into 1/4 inch strips
  22. Get 2 Tbsp. Olive oil
  23. Get 1 tsp. Salt
  24. Take 1 tsp. Sugar
  25. Make ready 1 tsp. Chili powder
Instructions to make Green Chicken Chili:
  1. Preheat oven to 400°F. Place tortilla chips onto a baking sheet in a single layer. Drizzle with olive oil and sprinkle with salt, sugar, and chili powder. Toss to coat. Bake for 15 minutes stirring once half way through. Remove and let cool.
  2. In a large pot heat olive oil over medium heat. Add onions, green peppers, corn, and garlic. Saute 5 minutes until vegetables are tender.
  3. Add roasted green Chile's to the pot along with cumin, paprika, salt, and pepper. Mix and cook 3-4 minutes.
  4. Add shredded chicken and chicken stock. Bring to a low simmer for 5 minutes.
  5. In a blender or food processor and drained and rinsed beans, water and cilantro. Blend until the mixture becomes a paste. Add to the chili and stir until has slightly thickened.
  6. Add lime juice and garnish with cilantro and hot sauce if desired. Top with crispy tortilla strips.

So that’s going to wrap it up with this special food green chicken chili recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!