5-Ingredient Garlic Butter Shrimp
5-Ingredient Garlic Butter Shrimp

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, 5-ingredient garlic butter shrimp. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

5-Ingredient Garlic Butter Shrimp is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. 5-Ingredient Garlic Butter Shrimp is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have 5-ingredient garlic butter shrimp using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 5-Ingredient Garlic Butter Shrimp:
  1. Get 1 lb medium shrimps cleaned and deveined (peeled with tails on)
  2. Make ready 1/2 stick butter or 5 tablespoons
  3. Get 1 tablespoon olive oil or cooking oil
  4. Get 1 head garlic chopped
  5. Make ready 1 cup Sprite or Lemon Soda
  6. Get Optional: 1/2 tablespoon chili and chopped parsley
  7. Prepare to taste Salt and Pepper
Instructions to make 5-Ingredient Garlic Butter Shrimp:
  1. Marinate cleaned and deveined shrimp in 1/2 cup of Sprite or lemon soda for about 10-15 mins.
  2. Melt butter in the pan on medium heat and add olive oil or cooking oil to avoid butter from burning easily. Cook garlic in melted butter until light golden brown.
  3. Add shrimp and cook for about 3 mins on each side or until they turn orange.
  4. Pour in the remaining 1/2 Sprite, add optional chili and simmer for about 3 minutes or until sauce thickens or almost evaporates. Make sure not to overcook the shrimps to avoid making them chewy or rubbery.
  5. Add salt and pepper to taste and sprinkles chopped parsley for presentation. Serve with white rice and enjoy.

So that’s going to wrap it up with this exceptional food 5-ingredient garlic butter shrimp recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!