Butter Sugar Buns
Butter Sugar Buns

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, butter sugar buns. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Butter Sugar Buns is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Butter Sugar Buns is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook butter sugar buns using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Butter Sugar Buns:
  1. Take 300 g all purpose flour
  2. Make ready 4 g instant yeast
  3. Take 1 egg
  4. Get 20 grams corn flour or potatoes flour
  5. Prepare 20 grams milk powder
  6. Make ready 50 grams sugar
  7. Take 50 grams soft butter
  8. Take 1 teaspoons salt
  9. Get 110 ml warm milk
  10. Get 6 pcs butter (10g *6) for topping
Instructions to make Butter Sugar Buns:
  1. Lightly greased a 9 inches diameter round baking tin or any desire tin. In a mixing bowl, add all ingredients except butter. Knead till incorporated. Add in butter till smooth. Remove & place in greased bowl. Cover & let it rise double in size.
  2. Divide into 6 equal portions. Shape the dough into a round ball and arrange in the square baking tin. Cover the tin and let it proof until double in size (about 40 minutes depending on day’s weather).
  3. Preheat the oven to 180 degree Celsius. Once it is ready, with sharp knife and place a strip of butter on the groove and lastly sprinkle some sugar prior baking. Bake in the oven for 20-25 minutes until golden brown.

So that is going to wrap it up for this exceptional food butter sugar buns recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!