Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, beef butter gravy. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Beef Butter Gravy is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Beef Butter Gravy is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook beef butter gravy using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef Butter Gravy:
- Make ready 16 ounces beef broth
- Prepare 1/2 stick butter divided
- Make ready 1/2 teaspoon kosher salt
- Get 1/2 teaspoon ground black pepper
- Prepare 1/2 teaspoon granulated garlic powder
- Make ready 1/2 teaspoon onion powder
- Get 2 tablespoons all purpose flour
Instructions to make Beef Butter Gravy:
- Melt half the butter and add the flour making a Roux.
- When the Roux has cooked for 5 minutes add the rest of the ingredients.
- Simmer stirring constantly till thickened.
- It's done. Serve I hope you enjoy!!
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