Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, caldo de albondigas ( meatball soup ). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Caldo de Albondigas ( Meatball Soup ) is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Caldo de Albondigas ( Meatball Soup ) is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have caldo de albondigas ( meatball soup ) using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Caldo de Albondigas ( Meatball Soup ):
- Get meatballs
- Prepare 2 lb ground meat
- Take 2 cup Jasmine Rice.
- Make ready 1 egg
- Make ready for the soup
- Make ready 3 carrots peeled and cut
- Prepare 3/4 of the pot full of water
- Prepare 2 mexican squash calabasitas
- Make ready 3 stalks of celery
- Take 1/4 onion
- Make ready 2 potatoes cut into 4
- Make ready 2 corn cut in 2
- Get 1 packages Goya seasoning achiote and Culiantro
- Take 3 tbsp salt to taste
- Make ready 1 1/2 cup cabagge
Instructions to make Caldo de Albondigas ( Meatball Soup ):
- Put the Ground meat on a bowl and add the egg and rice in the bowl and mix it with your hands.
- Then start forming balls and fill the pot with 3/4 of water. Put it on Med high heat. Then add the meatballs in the hot water.
- After that add the potato pieces After you see the meatballs floating.
- After 25 or 30 min of boiling add the carrots, and celery and 3 TBS salt . then cover it and let it boil. After maybe 25 min uncover and add the calabazitas cut in pieces and the sliced cabbage and add the package of Goya seasoning.and let it boil 15 min and Enjoy…
So that is going to wrap this up with this exceptional food caldo de albondigas ( meatball soup ) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!