Honey Garlic Butter Shrimp
Honey Garlic Butter Shrimp

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, honey garlic butter shrimp. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Honey Garlic Butter Shrimp is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Honey Garlic Butter Shrimp is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have honey garlic butter shrimp using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Honey Garlic Butter Shrimp:
  1. Prepare 2 pounds headless large shrimp, peeled
  2. Prepare 1 cup honey
  3. Take 1/2 cup soy sauce
  4. Get 6 large cloves garlic, minced
  5. Take 2 large lemon, juiced
  6. Make ready 4 tbsp butter
  7. Make ready Green onions for garnish
Steps to make Honey Garlic Butter Shrimp:
  1. Peel and wash shrimp removing the head of you bought them with heads
  2. Take a small bowl and whisk honey, soy sauce, garlic and lemon.
  3. Take half of the mixture and marinate shrimp for 30 minutes
  4. Take a medium skillet or wok and heat up butter.
  5. Add shrimp discarding the marinade. Season with salt and pepper
  6. Cook shrimp on medium heat for about 2 minutes each side.
  7. Add remaining marinade and pour over shrimp.
  8. Cook until sauce starts to thicken and coats the shrimp
  9. Garnish with green onions.
  10. Serve with side dish and steamed white rice and enjoy!

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