Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, apple pie. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. Apples are simply layered in the pie pan, with each layer sprinkled with cinnamon sugar.
Apple Pie is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Apple Pie is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook apple pie using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Apple Pie:
- Make ready 6-7 cups thinly sliced and peeled apples
- Make ready 1/2 cup packed brown sugar
- Prepare 3 tablespoons all-purpose flour
- Get 1 teaspoon cinammon
- Take 1/4 teaspoon ground ginger
- Prepare 1/4 teaspoon ground nutmeg
- Take 1 tablespoons lemon juice
- Prepare Pie Crust
- Make ready 2 cups all-purpose flour
- Prepare 1/2 teaspoon baking powder
- Take 1/2 teaspoon salt
- Prepare 2/3 cup shortening
- Take 5-6 tablespoons ice water
- Take 3 tablespoons butter
- Get 2 tablespoons fresh milk
- Prepare 1 tablespoons granulated sugar
Check out Food Network's best recipes for the American classic. This is absolutely the best homemade apple pie you'll ever make! It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling. Use a combination of apples for best flavor, and bake until the.
Steps to make Apple Pie:
- In a large bowl, combine the apples, sugar, water, cinnamon and nutmeg; toss to coat. Let stand for 15 minutes.
- In a large bowl, combine the flour, baking powder and salt; cut in shortening until crumbly. Gradually add water, tossing with a fork until dough forms a ball. Divide in half, making one half slightly larger.
- On a lightly floured surface, roll out larger portion of pastry to fit a 9-in. pie plate. Transfer pastry to plate; trim even with edge of plate. Add filling; dot with butter. Roll out remaining pastry; make a lattice crust.
- Trim, seal and flute edges. Brush with milk; sprinkle with sugar. Cover edges loosely with foil.
- Bake at 400° for 15 minutes. Reduce heat to 350°; bake 40-50 minutes longer or until crust is golden brown and filling is bubbly. Cool on a wire rack.
Apple pie: American icon, most popular pie, and the ONE dessert everyone has to make for Thanksgiving. With its flaky, buttery crust; tart-sweet apples, and wonderful cinnamon-y aroma. From easy Apple Pie recipes to masterful Apple Pie preparation techniques, find Apple Pie ideas by our editors and community in this recipe collection. These classic Apple Pie Bars taste like their apple pie cousin, but feed a crowd! Plus, there are a few twists that take the pie up a notch.
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