Acorn Squash Boats
Acorn Squash Boats

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, acorn squash boats. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Acorn Squash Boats is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Acorn Squash Boats is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook acorn squash boats using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Acorn Squash Boats:
  1. Make ready 1 large acorn squash, rinse and dryed (the shell will be the serving vessel )
  2. Take 4 chopped green onions
  3. Prepare 1 tsp cajun seasoning
  4. Make ready 1 dash salt
  5. Prepare 1/2 tsp black pepper
  6. Make ready 1/2 tsp garlic powder
  7. Make ready 1 tsp sugar
  8. Get 1 tsp lemon juice
  9. Take 1/4 cup grated parmesan cheese
  10. Get 1/4 cup sour cream
  11. Prepare 2 tbsp butter
  12. Prepare 1 tsp hot sauce your favorite
  13. Get 1 cup shredded italian blend cheese
  14. Take 16 slice pepperoni, cut in half
Steps to make Acorn Squash Boats:
  1. Place acorn squash on microwavable plate and microwave about 8 minutes, turning halfway through time until a knife inserted goes in with no resistance Cool until cool enough to handle, carefully cut in half so the skin does not tear. discard seeds, remove pulp leaving about 1/4 inche shell. Cut the 2 shell halfs in half so you have 4 pieces of shell to stuff.( I used kitchen scissors to cut shell )
  2. Place acorn squash pulp and all remaining ingredients, EXCEPT italian cheese blend and pepperoni in a food processor and blend until smooth, add 1/2 of italian cheese and mix in.
  3. Preheat oven to 400. On a foil lined non stick sprayed baking dish big enogh to hold the 4 squash boats in one layer place squash shells. Fill each shell evenly with squash mixture, top with remaining italian cheese, top evenly with pepperoni.
  4. Bake 30 to 40 minutes until hot and cheese is melted.
  5. These are fine made a day or two ahead and kept chilled before the oven bake, just keep in mind the baking time will be a bit longer.

So that is going to wrap it up with this exceptional food acorn squash boats recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!