Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, garlic butter spread. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Garlic Butter Spread is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Garlic Butter Spread is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have garlic butter spread using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Butter Spread:
- Make ready 1 French baguette
- Take 1 stick salted butter
- Take 1/4 teaspoon dried oregano
- Get 1/4 teaspoon dried basil
- Make ready 1 teaspoon dried parsley
- Take 3 large garlic cloves (minced finely)
- Make ready 1/4 cup good quality parmesan cheese if you want cheese, but I did not add it
Steps to make Garlic Butter Spread:
- Allow stick of butter to come to room temperature. Add garlic, oregano, parsley, and basil to bowl with softened butter. With spoon or mixer (electric mixer made for more smooth spread). Until smooth.
- Cut diagonal slices in the baguette without cutting all the way through to make room to add the butter. Slather with butter knife a good portion of butter in between each slice. Slather the remaining over the top outside of the baguette.
- Wrap in alumni foo l and bake at 375° (preheated) for 15-20 minutes. And enjoy with a meal!
So that is going to wrap this up for this exceptional food garlic butter spread recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
