Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy garlic butter shrimp. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Creamy Garlic Butter Shrimp is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Creamy Garlic Butter Shrimp is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook creamy garlic butter shrimp using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Garlic Butter Shrimp:
- Get 1/2-1 k of large shrimps shelled and deveined
- Make ready 6 tbsp butter
- Take 6 or more cloves of garlic, minced
- Get 2 tbsp heavy cream
- Get 6 tbsp milk
- Take 2 tbsp grated parmesan cheese
- Prepare to taste Salt and pepper
- Prepare 1 tsp chopped parsley
- Prepare Additional grated parmegian
Steps to make Creamy Garlic Butter Shrimp:
- Melt butter in a pan then add garlic and cook for about 2 to 3 minutes or until the garlic browns lightly. Do not burn.
- Add the shrimp and cook for about a minute or two
- Add the cream, milk, parmesan and parsley and cook about 2 minutes
- Add salt and pepper to taste. Additional parmesan before serving if desired. Serve while hot.
So that’s going to wrap it up with this exceptional food creamy garlic butter shrimp recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
