Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, caramel apple pie samosas. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
These hand-held puds are a great low-fat alternative to apple pie, and are bound to be a big hit with a crowd. Classic caramel apple pie with a twist! The caramel filling sauce is poured over the lattice-top of the pie, giving it a more intense flavor.
Caramel apple pie samosas is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Caramel apple pie samosas is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have caramel apple pie samosas using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Caramel apple pie samosas:
- Take 1/2 cup water + 1/4 cup flour for paste
- Prepare Flour tortillas
- Make ready 1/2 cup cinnamon
- Get 1/2 cup sugar
- Prepare 1/2 Caramel sauce plus extra for drizzle
- Make ready 1 can apple pie filling
- Get Powdered sugar for dusting
The first and most important step to getting the perfect apple pie is buying the right apples. Apple Pie Caramel Apples - just like those from Disneyland!! Tart Granny Smith apples are dipped in chewy caramel, coated in white chocolate, sprinkled with cinnamon sugar, and then finished off with pie crust crumbs! Your favorite caramel apple dip gives this upgraded easy caramel apple pie a decadent flavor your whole family will rave about.
Steps to make Caramel apple pie samosas:
- Heat fryer to 350. Mix caramel and apple filling and spoon about a tablespoon into the pockets. Seal and fry 3-4 minutes. Toss in cinnamon and sugar and drizzle with caramel and powdered sugar.
A classic lattice top makes this State Fair-winning Pillsbury™ caramel apple pie just as pretty as it is delicious. A classic apple pie is always at the top of our fall baking list, but this year we are deciding to step it up. Caramel brings out the sweetness of apples and makes it taste even MORE like fall. Apple pie in any form - slab pie, galette, Dutch-style, traditional double-crust… if it has the words apple and pie in the name, I will devour it. Last year, I made a Salted Caramel Apple Cheesecake Pie, which totally blew my mind.
So that’s going to wrap this up for this exceptional food caramel apple pie samosas recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
