Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, veggie pakoda platter. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Veggie pakoda platter is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Veggie pakoda platter is something which I have loved my whole life.
Veg pakora recipe - Pakora are a delicious Indian crisp fried snack made with gram flour, spices & any main ingredient like onion, paneer or. Learn How To Make Homemade Bhajias, an Indian Snacks Food Recipe, with Aarti's Kitchen. Make Easy Bhajia Recipe in simple, quick and easy method.
To get started with this recipe, we have to prepare a few ingredients. You can cook veggie pakoda platter using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Veggie pakoda platter:
- Take besan/gram flour
- Get rice flour
- Make ready dry mint powder
- Get Turmeric powder
- Prepare Salt and red chilli powder
- Make ready kitchen king masala
- Take dry mango powder
- Take ajwain/carom seeds
- Take Hing/asafoetida (optional)
- Make ready small Bringal
- Prepare big potato
- Get capsicum
- Get onions
- Prepare Green chillies
- Make ready Oil for frying
Pakora Recipe - Indian vegetable pakora recipe. Vegetarian Recipes from India and Around. For Updates, Subscribe to Veggie Platter By. Paneer pakora recipe with step by step photos - these tasty paneer pakoras are crisp Paneer pakoda is a popular pakora variety. at my in law's home, whenever we make.
Steps to make Veggie pakoda platter:
- Peel onion and chop it length wise finely.peel and wash potato and cut into round shape. Wash capsicum and chop into cubes.cut brinjal length wise and keep in salted water. It won’t turn black.
- Take besan add the above-mentioned masalas and make a batter. Add hot oil to it. Pakoras won’t absorb much oil and will be crispy.
- Fry the pakoras. Enjoy with sauce and a cup of hot tea.
These fried Vegetable Pakoras with cauliflower and spinach are easy to make and delicious! Serve with homemade Mango Chutney for a flavor explosion. Pakistani-Style Veggie Pakoras. featured in Ramadan Dishes for Suhoor & Iftar. Fry the dipped vegetables, making sure not to overcrowd the pot, until deep golden brown, about. How to cook Eggplant Pakora Recipe - Baingan Pakora/Pakoda.
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