Garlic Butter Pork Belly
Garlic Butter Pork Belly

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, garlic butter pork belly. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Garlic Butter Pork Belly is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Garlic Butter Pork Belly is something which I’ve loved my entire life.

Cauliflower Fried Rice with Crispy PorkKitchenAid. Add the pork belly and bring to a boil. Arrange the pork on a serving plate with the cucumbers.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook garlic butter pork belly using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Butter Pork Belly:
  1. Take 300 g pork belly
  2. Make ready 1/4-1/2 c water
  3. Make ready 4 cloves garlic, minced
  4. Get 1/2 tbsp Cooking oil
  5. Prepare 1/4 bar butter
  6. Take to taste Salt and pepper

This Garlic Pork Belly was accidentally discovered by my father when he was testing out a braised pork belly. Because the garlic flavor is balanced. Ingredients in this Garlic Butter Pork Chops Recipe. To make this recipe you'll need the following simple ingredients: Pork chops - I cooked four Butter - Butter is just as important as the pork in this recipe.

Instructions to make Garlic Butter Pork Belly:
  1. Simmer whole pork belly (salted) in water in a pan, flip when water has reduced halfway.
  2. Add cooking oil and let fat render and brown. Cover, careful with oil spits. Flip on other side and brown. Do all of this in 5 mins. As pork easily gets tough when cooked too long.
  3. Cut into bite size, return to pan with browned garlic in butter. Season with salt and pepper. Sauté quickly and serve.
  4. Optional Fried Rice: In same pan, place some day old rice, spread out and let it absorb juices. Sauté til rice has separated individually and changed color because of drippings. Enjoy with your pork.

I love to use salted butter, but feel free to use unsalted and add additional salt to taste at the. Pork tenderloin is seared and baked in a garlic butter sauce for a perfectly tender baked pork tenderloin dinner that will have you wanting to lick the plate! Sometimes it's the simple recipes that are the best. This recipe is just about as simple as it gets. Chef, food writer and culinary instructor Kian Lam Kho can and will teach you how to make delicious, authentic Chinese food that will have you tossing out your takeout menus.

So that’s going to wrap this up with this special food garlic butter pork belly recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!