Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, green apple kimchi. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Green Apple Kimchi is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Green Apple Kimchi is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook green apple kimchi using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Green Apple Kimchi:
- Make ready 5 green apples
- Make ready 1 carrot
- Prepare 1 white onion
- Take Spring Onions
- Prepare Coriander
- Get Korean chilli paste
- Make ready Lemon or acv
- Make ready Salt
- Make ready If u don't have korean chilli paste, you can make your own
- Make ready Korean chilli powder (gochugaru)
- Take Garlic
- Take Ginger
- Make ready Acv
- Make ready Sugar
- Get Fish sauce
- Take Sugar
Steps to make Green Apple Kimchi:
- Cut the green apples and soak it in water with salt
- Cut the carrot, onion, spring onions to thin slices. Mix altogether with coriander
- Then add the apple. Make sure to rinse it first.
- Then add the chilli paste and mix altogether
- You can add lemon or acv if u want some zing. Just eyeball it 😊
So that’s going to wrap it up with this exceptional food green apple kimchi recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
