Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, maple moonshine butter milk syrup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Maple Moonshine Butter Milk Syrup is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Maple Moonshine Butter Milk Syrup is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have maple moonshine butter milk syrup using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Maple Moonshine Butter Milk Syrup:
- Take 16 cups sugar
- Prepare 4 cups butter milk
- Get 4 cups butterscotch moonshine
- Make ready 2 pounds melted butter
- Prepare 4 oz corn syrup
- Prepare 4 oz maple extract
Steps to make Maple Moonshine Butter Milk Syrup:
- In you largest pot, combine butter, sugar, corn syurp, and buttermilk. Stir until sugar is disolved.
- Warm to simmer on med heat or the milk will scorch. Once warm add moonshine, and maple extract.
- Let cool slightly and serve.
So that is going to wrap this up for this exceptional food maple moonshine butter milk syrup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
