Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, basil butter. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Basil Butter is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Basil Butter is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook basil butter using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Basil Butter:
- Make ready 1/2 cup basil leaves
- Get 1 1/2 stick butter
- Make ready 1 S&P to taste
Instructions to make Basil Butter:
- Melt 1/2 stick butter. In a small blender mix melted butter and basil.
- Add 1 stick of warm room temperature butter and blend until well incorporated. Pour in a ziplock bag and place in freezer for 20 min.
- Lay out two sheets of plastic wrap on counter. Remove butter from freezer and take out of bag. Roll up butter in plastic wrap to form a smooth log. Tie both ends. Add to veggies and meats.
So that’s going to wrap it up with this special food basil butter recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
