Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, very fast cinnamon apples. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Very Fast Cinnamon Apples is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Very Fast Cinnamon Apples is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook very fast cinnamon apples using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Very Fast Cinnamon Apples:
- Make ready 1 Granny Smith Apple, Organic, cubed
- Make ready Ground Saigon Cinnamon
- Prepare Organic Honey
- Make ready Water
- Get 2 tbsp, Walnuts or Pecans (Optional)
Steps to make Very Fast Cinnamon Apples:
- Cube apple and put in small 6" skillet.
- Pour honey over apple pieces. Stir apples with wooden spoon to ensure good coverage. Then, heavily sprinkle cinnamon over apples. Stir again.
- Pour just enough water over apple mixture to barely cover the bottom of the skillet.
- Saute on high until water begins to boil. Be sure to stir to prevent burning.
- Turn to low and let simmer for about 3-5 minutes letting the apples absorb the water.
- During the last minute, sprinkle nuts into skillet. This step is optional, but the nuts add a bit of crunch.
- Serve warm in a small bowl. Enjoy!
So that is going to wrap this up for this special food very fast cinnamon apples recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
