Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, hearty vegetable beef soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Hearty Vegetable Beef Soup is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Hearty Vegetable Beef Soup is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook hearty vegetable beef soup using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Hearty Vegetable Beef Soup:
- Prepare 3 lbs beef - I use whatever steak is on sale
- Get 4 lbs frozen mixed veggies (peas, Lima beans, corn & green beans)
- Prepare 2 lbs frozen corn
- Prepare 6 medium potatoes
- Get 1 tbsp onion powder
- Make ready 1 tablespoon worcestershire sauce
- Take I 8 oz jar soup base
Steps to make Hearty Vegetable Beef Soup:
- Add 8 cups of water and jar of soup base to large stockpot. Start with about 3/4 of the jar and add remainder after taste test. The base can be salty if too much is used. Bring to a boil. Cut meat and potatoes in bite size pieces. I tend to make potatoes about double the size of the meat.
- In a large skillet heat up worcestershire sauce and add meat and onion powder. Brown meat.
- Add meat, potatoes and vegetables to simmering beef stock.
- Simmer for 1 1/2 hours on low. Stir about every 20 minutes.
So that is going to wrap it up for this special food hearty vegetable beef soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
