Sauteed Sesame Broccoli, Onion and Mushroom
Sauteed Sesame Broccoli, Onion and Mushroom

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sauteed sesame broccoli, onion and mushroom. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sauteed Sesame Broccoli, Onion and Mushroom is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Sauteed Sesame Broccoli, Onion and Mushroom is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sauteed sesame broccoli, onion and mushroom using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Sauteed Sesame Broccoli, Onion and Mushroom:
  1. Prepare 2 cups frozen broccoli florets
  2. Take 1 cup thinly sliced Baby Bella mushroom
  3. Take 1 cup thinly sliced red onions
  4. Take 2-3 tbsp sesame oil
  5. Get Soy Sauce or Amino Acids
Instructions to make Sauteed Sesame Broccoli, Onion and Mushroom:
  1. Great the wok or saucepan with 1tbsp of sesame oil on medium heat.
  2. Add frozen broccoli and cook for 5-7 minutes. Then add onions then cook for another 2-3 minutes. Bake sure veggies are not sticking to bottom of pan. If so add another 1 tbsp of sesame oil. Last add the mushroom to pan. Cook for 2-3 minutes continually stirring thrush the cooking process. Then turn heat off, set pan aside to add amino acids our soy sauce for taste. To kick it up a notch, add white pepper. Optional: you can sesame seeds to the end of the meal.

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