Sour Cream Apple Pie
Sour Cream Apple Pie

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sour cream apple pie. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sour Cream Apple Pie is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Sour Cream Apple Pie is something that I’ve loved my whole life.

I entered this pie into a pie contest never having made it before. A shock because there were many pies that were more beautiful and elaborate but the judges raved about the flavor and the texture of the surprise sour cream filling. This is why I LOVE Allrecipe reviews!

To begin with this recipe, we have to prepare a few ingredients. You can have sour cream apple pie using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sour Cream Apple Pie:
  1. Get 1 x 9" pie crust
  2. Prepare Pie filling:
  3. Take 3/4 cup sugar
  4. Prepare 2 tblsp all purpose flour
  5. Get 1/8 tspn salt
  6. Get 1 cup sour cream
  7. Prepare 1/2 tspn vanilla extract
  8. Prepare 1 egg
  9. Prepare 2 cups apple peeled & chopped (Granny Smith or similar)
  10. Get Topping:
  11. Take 1/4 cup sugar
  12. Make ready 1/3 cup flour
  13. Make ready 1 tspn cinnamon
  14. Take 1/4 cup cold butter cut into small pieces

This sour cream apple pie recipe is baked to perfection with a crumbly spiced streusel topping. Add this apple pie to your holiday dessert table. A tasty spiced streusel tops this sour cream apple pie. With no top crust, it eliminates much of the pastry work.

Instructions to make Sour Cream Apple Pie:
  1. Preheat oven to 425°.
  2. Mix all of the pie filling ingredients (except the apple) in a medium-large bowl. Then mix the apple in.
  3. Pour the pie filling into the pie shell.
  4. Bake at 425° for 15 minutes.
  5. Then turn down the oven to 350° & continue baking for 30 minutes.
  6. Right before the 30 minutes expires, mix the topping ingredients together in a small bowl.
  7. Add the topping and bake another 15 minutes.
  8. Can be served warm or at room temp. Store in the refrigerator. It's really good cold the next day. 😊

Sweetened sour cream swirls around apple slices in this rich pie featuring an easy refrigerated pie crust and quick brown sugar and cinnamon crumble topping. In large bowl, beat sour cream, granulated sugar, flour, salt, vanilla and egg with wire whisk until well blended; stir in apples. Apple pie is a staple of holiday dinners. In this easy apple pie recipe, you'll add sour cream, giving the pie a whole new level of delicious goodness. This easy apple sour cream coffee cake recipe feeds a crowd, uses up your fall apple stash and freezes well too. #applerecipes.

So that’s going to wrap this up for this exceptional food sour cream apple pie recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!