Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, creamy butter beans. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Creamy Butter Beans is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Creamy Butter Beans is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have creamy butter beans using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy Butter Beans:
- Take butter beans rinsed
- Get onion
- Prepare yellow pepper
- Take butter
- Make ready garlic
- Get mustard seed
- Take gharam masala
- Make ready lemon juice
- Get all purpose flour
- Get green chilies optional
- Get Olive oil
- Prepare Salt
Steps to make Creamy Butter Beans:
- Cut onions into rings and slowly fry in olive oil
- In another pot/pan sauté butter beans and yellow peppers in olive oil and butter
- Add crushed garlic, mustard seed, gharam masala, lemon juice and salt
- Make a paste with flour and a little water and add it to the pot. This will create a creamy texture
- Cook on low for 5 minutes before adding the fried onions to the top. Mix and serve 😋
So that’s going to wrap this up with this special food creamy butter beans recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
