Mae's Lockdown Couscous
Mae's Lockdown Couscous

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, mae's lockdown couscous. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mae's Lockdown Couscous is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Mae's Lockdown Couscous is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have mae's lockdown couscous using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mae's Lockdown Couscous:
  1. Take 2 large chicken breasts
  2. Get 270 g wholewheat couscous
  3. Make ready 2 cups frozen peas, cooked
  4. Prepare 400 g tin of butter beans
  5. Take sachet taco seasoning
  6. Get salt - good half a teaspoon at least (we didn't count it as an ingredient!)
  7. Prepare optional - stock; lime juice; chilli flakes
Instructions to make Mae's Lockdown Couscous:
  1. Stir-fry chicken pieces in some olive oil - we cheated and used garlic olive oil for more flavour as garlic would have counted as another ingredient!)
  2. Once the chicken is cooked through (about 10 minutes), add the butter beans and cook for a few minutes.
  3. Meanwhile, cook the peas for a few minutes in a separate saucepan or microwave in a covered bowl with a table spoon of water for 3 minutes. It doesn't matter if they're not completely cooked as they can finish off in the pan.
  4. Now cook the couscous by following the packet guidelines. Regular couscous can just be covered with boiling water or stock and left to absorb it. Wholewheat couscous needs to cooked for 5 mins on the stove top.
  5. Add the spice mix into the pan with chicken and beans and cook for a few minutes whilst the couscous is cooking. Add the peas for a minute or two and cook.
  6. Season with salt (and lime juice and chilli flakes if using)
  7. Serve in bowls whilst hot.

So that’s going to wrap this up with this exceptional food mae's lockdown couscous recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!