Momma’s Tater Salad
Momma’s Tater Salad

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, momma’s tater salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Momma Cherri will show you had to make the quickest and easiest lunch - no cooking required!! Potato Salad, Potato Salad, Potato Salad, Potato Salad! You'll need: Southern And I always wondered about using frozen hash brown taters- but I'm always in a hurry and have.

Momma’s Tater Salad is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Momma’s Tater Salad is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have momma’s tater salad using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Momma’s Tater Salad:
  1. Make ready About 4 medium potatoes or 2# red potatoes
  2. Make ready 1 1/2 cups your favorite mayonnaise (give or take on how you like)
  3. Prepare 4 tablespoons yellow or Dijon mustard
  4. Prepare 1/2 red onion chopped fine
  5. Get 1/2 sweet onion chopped fine
  6. Prepare 1/2 teaspoon black pepper (or to taste)
  7. Prepare 1/2 teaspoon smoked paprika (or regular if you’re out)
  8. Take 20 (or so) slice dill (or favorite) pickle chopped
  9. Make ready 2 tablespoons (3ish for me) pickle juice
  10. Get 4 boil eggs chopped
  11. Get 3 celery stalks chopped fine
  12. Get 1/2 tablespoon onion powder
  13. Get 1/2 tablespoon garlic powder

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Instructions to make Momma’s Tater Salad:
  1. Chop potatoes bite size, boil with teaspoon salt until fork tender, not mushy
  2. In a bowl add chopped eggs, celery,onions, pickles, mix, add pepper paprika, garlic and onion powder, fold in mayonnaise, pickle juice, mustard
  3. After potatoes are done drain and cool when cool put in big bowl and fold in mayonnaise mixture
  4. Sprinkle paprika on top and chill couple hours or over night

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