Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, apple chutney. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Apple Chutney. this link is to an external site that may or may not meet accessibility guidelines. Serve this classic chutney with roast crackling pork for a change from apple sauce, from BBC Good Food. This apple chutney has a tangy, sweet flavour which is perfect with cheeses such as cheddar, cheshire or white stilton.
Apple Chutney is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Apple Chutney is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook apple chutney using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Apple Chutney:
- Prepare 1 kg apple
- Make ready 250 gm sugar
- Prepare 1 teaspoon salt
- Take 1/4 teaspoon red chilli powder
- Prepare 2 spoon watermelon seeds
Apple Chutney Recipe Use as using this chutney as a sandwich spread or as an addition to our During the fall season, we love to make this homemade apple chutney recipe. Apple Chutney- Indian food is incomplete without pickles and chutneys. their are variety of chutneys can be made with fresh herbs,fruits and vegetables,some are consumed fresh and some we can. Looking for an apple chutney recipe? This traditional chutney recipe tastes delicious and is On this page you'll also find printable labels for your chutney jars :-) Apple Chutney Ingredients.
Steps to make Apple Chutney:
- Firstly peeled the skin of apples,and grated all apple.
- Now take a heavy bottom wok and add grated apples and sugar.
- Cook it on medium flam till soft tender.
- Now add salt,red chilli powder, watermelon seeds,mix well.
- Chutney is ready. Put it in the air tight jar.
This Indian Apple Chutney is a traditional dark, thick, rich chunky sweet and sour chutney. Use as an accompaniment to curries, rice, lamb, cheese with crusty breads, etc. This recipe for Apple Chutney combines rich spices with apples and currants for a decadence that will melt in your mouth. We're getting close to applesauce season, and if you're in the mood for a little upgrade, then consider this exotic, but very easy, spiced apple chutney. Actually, it's way more than a little upgrade.
So that’s going to wrap it up for this special food apple chutney recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
