Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, crispy pakoray. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Crispy Pakoray is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Crispy Pakoray is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook crispy pakoray using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Pakoray:
- Get aloo
- Prepare Piyaz
- Get Green chilli
- Prepare Hara Dhaniya
- Make ready Namak hasb e zaroorat
- Prepare Koti Lal Mirch
- Get Sookha Dhaniya
- Take Qasoori Meethi
- Prepare Anar Dana
- Take Cooking oil for frying
- Prepare Soonf
- Prepare Ajwain
- Make ready Baisan
- Make ready Pani hasb e zaroorat
Steps to make Crispy Pakoray:
- Sabsay pehaly Tamam Sabziyan Dho Kar cheel lein aur bareek kaat lain
- Aik bowl Mein Sabziyan Masalay baisain Dal Kar mix Karain
- Aab Pani Dal Kar Garha mixture Tayar Kar lain..
- Karahi Mein oil Garam Kar ke Thora Thora mixture Dal Kar Pakoray fry kar lain..
- Dono Taraf say Paka Kar golden hojaye To plate Mein Nikal Kar Raita ketchup ke sath Paish Karain..
So that’s going to wrap it up with this exceptional food crispy pakoray recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
