Chocolate Chip Cupcakes With Chocolate Ganache Frosting
Chocolate Chip Cupcakes With Chocolate Ganache Frosting

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chocolate chip cupcakes with chocolate ganache frosting. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Chip Cupcakes With Chocolate Ganache Frosting is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Chocolate Chip Cupcakes With Chocolate Ganache Frosting is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate chip cupcakes with chocolate ganache frosting using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chocolate Chip Cupcakes With Chocolate Ganache Frosting:
  1. Make ready CUPCAKES
  2. Prepare plus 2 Tablespoons all purpose flour
  3. Make ready baking powder
  4. Get salt
  5. Get unsalted butter, at room temperature
  6. Get granulated sugar
  7. Take large eggs
  8. Take whole milk
  9. Prepare vanilla extract
  10. Prepare mini semi sweet chocolate chips
  11. Prepare CHOCOLATE GANACHE FROSTING
  12. Make ready recipe of the Chocolate Ganache Frosting, recipe is attached in direction step #8
  13. Get GARNISH
  14. Take white sprinkles
Instructions to make Chocolate Chip Cupcakes With Chocolate Ganache Frosting:
  1. Preheat oven to 350. Line 14 cupcake tins with paper liners
  2. In a bowl whisk flour, baking powder and salt, set aside
  3. In a large bowl beat butter and sugar until light and fluffy
  4. Add eggs, one at a time, beating in after each egg. Combine vanilla with milk and alternate milk with flour mixture, stirring inust until combined
  5. Fold in chocolate mini chips
  6. Fill prepared cupcake tins evenly with batter
  7. Bake for about 13 to 15 minutes until a toothpick comes out just clean. Cool 10 minutes on rack in pans then remove and cool completely before frosting
  8. Frost cupcakes with Chocolate Ganache Frosting, recipe attached below and garnish with white sprinkles - - https://cookpad.com/us/recipes/352391-whipped-chocolate-ganache-frosting-filling

So that is going to wrap it up for this exceptional food chocolate chip cupcakes with chocolate ganache frosting recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!