Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, white cake with buttercream frosting. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
White Cake with buttercream frosting is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. White Cake with buttercream frosting is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook white cake with buttercream frosting using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make White Cake with buttercream frosting:
- Make ready 2 cup all-purpose flour
- Get 2 tsp baking powder
- Make ready 1/2 tsp salt
- Prepare 1/2 cup shortening
- Take 2 eggs
- Prepare 1 1/2 cup sugar
- Make ready 1 tsp vanilla extract
- Make ready 1 1/4 cup milk
Steps to make White Cake with buttercream frosting:
- Preheat oven to 350°F Fahrenheit.
- Mix
- Then mix in another bowl
- Then add dry ingredients to other mixture.
- Pour into a well greased 9x12 pan. Bake for 40 minutes.
So that’s going to wrap this up with this special food white cake with buttercream frosting recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
