Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, broccoli parmesan snack bar. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Broccoli Parmesan Snack Bar is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Broccoli Parmesan Snack Bar is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have broccoli parmesan snack bar using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli Parmesan Snack Bar:
- Make ready sourdough crumbs
- Make ready Broccoli pulse blend into snow flake
- Get Parmesan cheese grated
- Make ready onions finely chopped
- Get grounded flaxseeds
- Prepare large egg
- Take salt
- Get pepper
Instructions to make Broccoli Parmesan Snack Bar:
- Any leftover homemade sourdough bread is a great choice. Chop them into bite-size pieces and blend them into crumb
- Break broccoli head into small pieces and pulse blend them into snow-flake-size
- Grate about 1/4 cup of aged Parmesan cheese
- Mince 1 tablespoon of onion.
- Mix all above dry ingredients together in a large bowl. Add 1 pinch of salt and pepper.
- Crack 1 egg into the mixture as a binding agent for the snack bar.
- Shape them into any shapes as you wish. Small ball shape, small log shape or small mussel shape.
- Bake at 330F for 30 minutes.
So that’s going to wrap this up for this special food broccoli parmesan snack bar recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
