Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, buttermilk lard biscuits. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Buttermilk Lard Biscuits is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Buttermilk Lard Biscuits is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have buttermilk lard biscuits using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Buttermilk Lard Biscuits:
- Take 2 cups flour + more depends on humidity
- Prepare 1/4 teaspoon salt (totally optional)
- Make ready 1 teaspoon sugar
- Prepare 3 teaspoons baking powder
- Prepare 1/2 teaspoon baking soda
- Get 5 tablespoons Lard (I'm using snow cap)
- Make ready 1 cup buttermilk (recipe on my recipes)
Steps to make Buttermilk Lard Biscuits:
- Take a mixing bowl mix in dry ingredients
- Incorporate lard to all the flour (just like if u were making tortillas) course pea like
- Slowly add buttermilk till it forms a dough
- Flatten on lightly floured surface. Neither too thick nor too thin.
- Cut biscuits with mason jar lid
- Bake on a greased cookie sheet for 15 min at 400°
So that is going to wrap it up with this exceptional food buttermilk lard biscuits recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
