Buttermilk Chicken Nuggets
Buttermilk Chicken Nuggets

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, buttermilk chicken nuggets. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Buttermilk Chicken Nuggets is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Buttermilk Chicken Nuggets is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook buttermilk chicken nuggets using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Buttermilk Chicken Nuggets:
  1. Prepare 1-1/2 pound chicken breast boneless and skinless
  2. Make ready 1-1/2 pound chicken thighs boneless and skinless
  3. Make ready 1 pint buttermilk
  4. Get 1 teaspoon granulated onion powder
  5. Make ready 1 teaspoon granulated garlic powder
  6. Prepare 1/2 teaspoon thyme
  7. Get 1/2 teaspoon celery salt
  8. Make ready 1 teaspoon ground black pepper
  9. Get 1-1/2 teaspoon Hungarian paprika
  10. Get 1 teaspoon pink Himalayan salt
  11. Take As needed peanut oil to fry in
Instructions to make Buttermilk Chicken Nuggets:
  1. Cut the chicken into bite sized pieces. Add seasonings and buttermilk.
  2. Mix well now add the flour and stir well.
  3. Put into ziploc bag and allow to marinate for 3 hours at room temperature.
  4. Heat the oil and fry. These will turn black quick if you don't watch them. The buttermilk will burn fast. Fry and move to a paper towel to absorb excessive amounts of oil. Serve with your favorite sauce. I hope you enjoy!!!!!

So that’s going to wrap this up for this special food buttermilk chicken nuggets recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!