Orange Chicken
Orange Chicken

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, orange chicken. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Orange Chicken is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Orange Chicken is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have orange chicken using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Orange Chicken:
  1. Take 2 lb. boneless skinless chicken breasts, cut into 1” pieces
  2. Take 1/2 c. plus 1 tbsp. cornstarch, divided 1/4 c. all-purpose flour
  3. Make ready Canola Oil for Frying
  4. Prepare 2 Cloves Garlic
  5. Get 1/2 tsp Ginger Powder
  6. Get 1/2 tsp Red Chilli Flakes
  7. Prepare 2/3 Cup Orange Juice
  8. Get 2 tbsp Soy Sauce
  9. Make ready 1 tbsp Apple Cider Vinegar
  10. Take 1 tbsp Brown Sugar
  11. Take 1 tbsp Sweet Chilli Sauce
  12. Make ready 1 tsp Orange Zest
  13. Take 2 Green Onions, Chopped
  14. Make ready 2 Quarts Cooked White Rice
  15. Make ready Sesame Seeds
Instructions to make Orange Chicken:
  1. In one bowl 1/2 cup cornstarch, flour, salt, and pepper. Coat chicken pieces in egg, then toss in cornstarch mixture, making sure to tap off any excess. In a large, deep skillet over medium-high heat, heat 1/4” oil. Once oil is shimmering, fry chicken in batches until golden and crispy, 4 to 5 minutes. Drain on paper towels.
  2. In a small saucepan over medium heat, heat 1 tablespoon canola oil. Add garlic, ginger, and chili flakes, orange zest and cook until fragrant, about 2 minutes. Whisk in orange juice, soy sauce, apple cider vinegar, chili sauce, and brown sugar. Bring to a simmer.
  3. Meanwhile, in a small bowl, make cornstarch slurry: Mix remaining tablespoon cornstarch with 2 tablespoons water. Slowly whisk slurry into sauce to thicken, and bring back to a simmer. Once sauce starts to look syrupy, about 5 minutes, remove from heat.
  4. Toss chicken with sauce and green onions.
  5. Serve over white rice with Sesame Seeds.
  6. Note - If you like you can also serve with Broccoli or Snow Peas. Simply trim and then boil in water for 5 mins. Once the Broccoli or Snow Peas turn a "bright green" remove from water and add to the saucepan with the chicken and sauce.

So that is going to wrap this up with this special food orange chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!