Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, egg capsicum. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Egg Capsicum is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Egg Capsicum is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook egg capsicum using 2 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Egg Capsicum:
- Prepare Egg,Capsicum, Onion Paste, ginger-garlic paste,tomato puree,oil
- Prepare Turmeric,red chilli,kashmiri red chilli powder,sugar,salt,water
Steps to make Egg Capsicum:
- First boil eggs and peel it off.
- Take a pan and heat 1 tbsp mustard oil. Fry little the eggs and kept in a bowl
- Add 2 tbsp oil in the pan. After heating add onion paste,tomato puree and little after add ginger-garlic paste and Capsicum slice.fry it.
- Add turmeric, red chilli powder, kashmiri red chilli powder, sugar and salt. Add some water and mix all well.
- After few minutes eggs are added to it and cook it. Add garam masala
- Now it is ready to serve.
So that is going to wrap this up with this special food egg capsicum recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
