Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, turkey rice cassarol. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheesy Turkey Rice Casserole. this link is to an external site that may or may not meet accessibility guidelines. This simple turkey and rice casserole is an excellent way to use leftover turkey. If you happen to have remaining gravy, add some to the sauce mixture to give it even more flavor.
Turkey rice cassarol is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Turkey rice cassarol is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have turkey rice cassarol using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Turkey rice cassarol:
- Prepare 1 packages turkey wings
- Prepare 2 cup rice
- Prepare 1 can sweet peas
- Take 1 can cream of mushroom soup
- Take garlic powder
- Get salt
- Take celery seed
- Prepare black pepper
- Take onion, chopped
- Make ready Hungarian hot peprika
- Get chopped parsley
- Take 2 1/2 cup turkey stock
Folks this comforting home-made turkey rice casserole is a quick healthy meal that all the family will just love! Turkey Rice Casserole is a very famous recipe. Learn how to prepare Turkey Rice Casserole by following this easy recipe. Perfect for leftover turkey, this turkey and wild rice casserole is ultimate comfort food.
Steps to make Turkey rice cassarol:
- Take turkey wings in the crock pot. Fill with water. (You can do this in a pot but if your like me you work long hours, this works great.)
- After cooking all day, remove from crock pot and remove meat. Chop into smaller pieces.
- Place uncooked rice in cassarol dish. Add the following ingredients. (You can already cook the rice before placing it in the cassarol dish. Just make sure you use the turkey stock, 3 cups)
- After adding all the ingredients in cassarol dish add chopped turkey. Stir together.
- Bake at 400°F for 35mins.
- Enjoy.
Loaded with flavor, it's rich and delicious. Turkey leftovers are a treat when they're served in an elegant casserole for two with wild rice and broccoli in a creamy cheese sauce. This is a tasty, simple and convenient way to use leftover turkey and/or leftover rice, and a great casserole to take to a potluck. Turkey Rice Casserole is a delicious way to use leftover turkey or chicken, a healthy family dinner idea any day of the week. Using frozen veggies, canned soup, and prepackaged rice.
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