Apple Strusel Cheesecake
Apple Strusel Cheesecake

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, apple strusel cheesecake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Apple Strusel Cheesecake is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Apple Strusel Cheesecake is something which I’ve loved my entire life. They’re nice and they look wonderful.

Apple Streusel Cheesecake Bars are an easy apple recipe perfect for Thanksgiving dessert. Buttery shortbread and cheesecake topped with apples and streusel! This is yummy & a nice change from the usual chocolate, cherry, etc. cheesecakes.

To get started with this recipe, we have to first prepare a few components. You can cook apple strusel cheesecake using 28 ingredients and 30 steps. Here is how you cook that.

The ingredients needed to make Apple Strusel Cheesecake:
  1. Make ready FOR Crust
  2. Get 3 cups cinnamon graham cracker crumbs
  3. Take 7 tablespoon butter, melted
  4. Take For Apple Filling
  5. Prepare 1 large granny smith apple, peeled, cored and thin sliced
  6. Prepare 1 teaspoon butter
  7. Get 1/2 teapoon fresh lemon juice
  8. Make ready 1 tablespoon granulated sugar
  9. Prepare 1/4 teaspoon ground cinnamon
  10. Make ready For Cheesecake
  11. Make ready 3-8 ounce packages of cream cheese, at room temperature
  12. Take 1 1/4 cup granulated sugar
  13. Prepare 1/4 teaspoon salt
  14. Make ready 1 teaspoon apple pie spice
  15. Prepare 1 teaspoon fresh lemon juice
  16. Prepare 1 teaspoon vanilla extract
  17. Take 3 large eggs, at room temperature
  18. Get 3/4 cups sour cream, at room temperature
  19. Make ready 1/4 cup heavy whipping cream, at room temperature
  20. Get For Crumb Topping
  21. Take 1 cup all purpose flour
  22. Make ready 1/2 teaspoon ground cinnamon
  23. Take 1/4 cup light brown sugar, packed
  24. Prepare 2 tablespoons granulated sugar
  25. Take 6 tablespoon salted butter, melted
  26. Get For Glaze
  27. Get 3/4 cup confectioner's sugar
  28. Take 3 tablespoon cream, any type you have, more if needed

The Cheesecake Factory Dutch Apple Caramel Streusel Cheesecake recipe combines creamy cheesecake with tart apples, warm caramel sauce and a crunchy streusel topping. Combine the buttery flavour of apple streusel with the richness of cheesecake for an out of this world dessert. View top rated Apple streusel cheesecake recipes with ratings and reviews. Apple Streusel Cheesecake, Pumpkin Apple Streusel Muffins, Apple Streusel Muffins, etc.

Instructions to make Apple Strusel Cheesecake:
  1. Preheat the oven to 350. Spray a 9 inch springform pan with bakers spray. Line a baking sheet with foil
  2. Make Crust
  3. Combine cinnamon grahm crumbs and butter until blended
  4. Press into springform pan, bottom and sides. Freeze while preparing filling
  5. Make Apple Filling
  6. Melt butter in a small skillet, add apple slices, lemon and cook on medium heat just until starting to soften, about 5 minutes
  7. Add sugar and cinnamon and cook until thick but apple still has some shape, cool to room temperature
  8. Make Cheesecake
  9. In a large bowl beat cream cheese until smooth
  10. Add sugar and beat well until light and fluffy, beat in lemon, apple pie spice and vanilla
  11. Add eggs one at a time and beat in after each egg
  12. Fold in sour cream and heavy cream until completely blended
  13. Pour half of cheesecake batter over crust
  14. Add apple filling, swirling it over layer
  15. Add remaing cheesecake batter smoothing top over apples and place on foil lined pan and bake 45 minutes
  16. Meanwhile Prepare Crumb Topping
  17. In a bowl mix together flour, light brown sugar, granulated sugar and cinnamon
  18. Add melted butter and combine with a fork into crumbs
  19. After the cheesecake bakes 45 minutes, remove from oven and evenly add crumb topping to top of cheesecake. Return to oven and cook an additional 35 minutes. Turn oven off leave cheesecake in oven 1 hour with door closed. Remove and cool to room temoerature on a rack before covering and refrigerating overnight
  20. Make Glaze
  21. In a bowl whisk together confectioner's sugar and cream until smooth. Add drops more cream if to thick to drizzle E
  22. Finish Chescake
  23. Remove cheesecake from refrigerator unlock sides of springform oan and place on a serving plate
  24. Drizzle with glaze, allow glaze to set before slicing

The perfect marriage of cheesecake + caramel apples, these caramel apple cheesecake bars with that buttery, delightful streusel topping are one of my favorite fall desserts! Apple Streusel Cheesecake Pie combines two dessert favorites with a graham cracker crust, creamy cheesecake layer, homemade apple pie filling, and crunchy. Spoon evenly over cream cheese mixture. Streusel: To the melted butter, stir in flour, oats, brown sugar, cinnamon and salt. Pour cheesecake batter evenly over the mini crusts.

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