Turkey Bacon-Ranch Meatloaf
Turkey Bacon-Ranch Meatloaf

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, turkey bacon-ranch meatloaf. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Turkey Bacon-Ranch Meatloaf is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Turkey Bacon-Ranch Meatloaf is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook turkey bacon-ranch meatloaf using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Turkey Bacon-Ranch Meatloaf:
  1. Make ready 1 lb ground turkey
  2. Prepare 1/3 cup breadcrumbs
  3. Take 1 dried ranch seasoning packet
  4. Get 1 cup fried onions
  5. Take 10 slice applewood bacon
  6. Make ready 2 stalks celery; small dice
  7. Get 2 tsp paprika
  8. Make ready 1 1/2 tsp ground celery seed
  9. Make ready 1 tsp garlic powder
  10. Get 1 tsp onion powder
  11. Make ready 1 pinch ground white pepper
  12. Prepare 1 ranch dressing; as needed

My family loves this meatloaf recipe; they beg me to make it. I needed to find a healthy recipe to serve my family because of high cholesterol and diabetes. I added the turkey bacon but next time I won't bother. Our Bacon-Wrapped Turkey Meatloaf is sure to breathe new life into an old standby (you might not go back to your regular weeknight meatloaf).

Instructions to make Turkey Bacon-Ranch Meatloaf:
  1. Bake bacon in oven at 350° for approximately 20-25 minutes or until crispy. Pat dry and reserve bacon fat for another use.
  2. Dice bacon and combine with all other ingredients in a large mixing bowl. Mix thoroughly.
  3. Bake at 300° for approximately one hour or until thermometer reaches 160°. Cover meatloaf with foil and stick thermometer in the middle. Let loaf carry over over to 165°
  4. Serve with ranch or gravy. Garnish with diced bacon.
  5. Variations; Rosemary, thyme, oregano, parsley, horseradish, mustard, blue cheese dressing or crumbles, smoked paprika, smoked gouda or mozzarella, shallots, caramelized onions, carrots, minced or roasted garlic, applewood seasoning, wasabi, cayenne, habanero, jalapeno, cilantro, roasted bell peppers, red onion, sweet potatoes, zucchini, yellow squash, chives, scallions

Fresh ground turkey meat is a great-tasting, low fat alternative to ground beef, pork and chicken. It's extra lean and an excellent source of protein. Check out these light Bacon Ranch Turkey Wraps at LaaLoosh.com! Bacon, roasted turkey, cheese, ranch, and crunchy vegetables rolled into a Words cannot even begin to express how much I love these Bacon Ranch Turkey Wraps. I absolutely love the salt bacon, roasted turkey, smooth.

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