Creamy Buttermilk Cauliflower Soup
Creamy Buttermilk Cauliflower Soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, creamy buttermilk cauliflower soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Creamy Buttermilk Cauliflower Soup is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Creamy Buttermilk Cauliflower Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have creamy buttermilk cauliflower soup using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Buttermilk Cauliflower Soup:
  1. Make ready 1 medium head of cauliflower
  2. Prepare 1 small carrot
  3. Get 1 big onion
  4. Get 1 celery stalk
  5. Take 3 cloves garlic
  6. Prepare 500 ml buttermilk or full cream milk & 1 lemon
  7. Prepare Salt
  8. Make ready Pepper
Steps to make Creamy Buttermilk Cauliflower Soup:
  1. If you don't have buttermilk, just squeeze the juice of one lemon into the milk. Stir and let it sit at room temperature for 10mins.
  2. Remove the flowerettes from the cauliflower head. Peel the onions, garlic and carrots then roughly chop into small chunks together with the celery stalk.
  3. Put all ingredients into a small pot and season with salt and pepper. Let it simmer on a medium-low heat until all the vegetables are soft.
  4. Use a hand blender or a food blender until the soup is smooth and creamy.
  5. Pour into small bowls or ramekins and sprinkle with cayenne pepper before serving.

So that’s going to wrap this up with this exceptional food creamy buttermilk cauliflower soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!