Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chole capsicum. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chole Capsicum is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Chole Capsicum is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have chole capsicum using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chole Capsicum:
- Take 1 cup chole
- Prepare 1/2 capsicum
- Make ready 1 onion
- Get 1 tomato
- Prepare 1 tsp red chilli powder
- Make ready 1 tsp coriander powder
- Prepare 1 tsp chole masala
- Get 1 pinch asafoetida
- Get 1 pinch cumin
- Take 1 pinch turmeric
- Take 4 green chillies
- Prepare 4 tsp oil
Instructions to make Chole Capsicum:
- In a pressure cooker, add water and salt and turmeric, pressure cook chole.
- Chop the onion and capsicum.
- Make a fine paste of tomato and green chillies. And mix all the spices.
- Now in wok, add oil, heat it up. Add asafoetida, cumin.
- Now add onion and turmeric. Stir fry them for 2 minutes on a low flame.
- Now add fine paste. And stir fry till ingredients left oil. Now add chole.
- Add a bit of water. And cook for 2minutes.
So that is going to wrap this up with this special food chole capsicum recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
