Three Cheese Buttermilk Biscuits
Three Cheese Buttermilk Biscuits

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, three cheese buttermilk biscuits. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Three Cheese Buttermilk Biscuits is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Three Cheese Buttermilk Biscuits is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook three cheese buttermilk biscuits using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Three Cheese Buttermilk Biscuits:
  1. Make ready 2 cups all-purpose flour
  2. Make ready 1 teaspoon salt
  3. Prepare 2 teaspoons baking powder
  4. Take 4 ounces shortening
  5. Make ready 1/4 cup cheddar cheese – grated
  6. Prepare 1/4 cup mozzarella cheese – grated
  7. Take 1/4 cup parmesan cheese – grated
  8. Make ready 1 cup buttermilk or whole milk
Steps to make Three Cheese Buttermilk Biscuits:
  1. Sift together all dry ingredients in a large bowl. Cut in the shortening until the mixture looks like thick shredded oatmeal. Add the cheese and toss to combine.
  2. Make a well in the center of the mixture. Add the buttermilk all at once. Mix with a bowl scraper until the mixture holds together.
  3. Turn onto a lightly floured table. Using your hand pat and shape the dough into a circle 1-inch thick. Cut with a sharp, floured biscuit cutter.
  4. Place the biscuits on a parchment lined half sheet pan at least 1" apart. Bake at 400F until (GBD) golden brown on top and flakey. (About 7 -15min.) Remove the biscuits to a cool tray.

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