Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, capsicum pakora. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Capsicum Pakora is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Capsicum Pakora is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have capsicum pakora using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Capsicum Pakora:
- Prepare 3 Capsicum
- Prepare 1 Cup Gram flour
- Make ready 1/2 cup Rice flour
- Get 1/2 tsp Turmeric powder
- Prepare to taste Salt
- Prepare Soya Oil
Instructions to make Capsicum Pakora:
- Take Capsicum. Remove the stem and seeds. Cut them into thick slices. Take gram flour and rice flour in a bowl. Add 1/2 tsp turmeric powder and salt. Add water and whisk everything.
- Dip Capsicum slices one by one in the batter.
- Put oil in pan. Fry the batter coated slices one by one in the pan. Serve hot.
So that’s going to wrap it up with this exceptional food capsicum pakora recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
