Grandma Kathy's broccoli-bacon pasta
Grandma Kathy's broccoli-bacon pasta

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, grandma kathy's broccoli-bacon pasta. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Grandma Kathy's broccoli-bacon pasta is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Grandma Kathy's broccoli-bacon pasta is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook grandma kathy's broccoli-bacon pasta using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Grandma Kathy's broccoli-bacon pasta:
  1. Get gemelli or rotini pasta
  2. Prepare salted butter
  3. Take broccoli florets
  4. Get heavy cream
  5. Make ready salted butter
  6. Take finely shredded parmesan
  7. Take cooked chicken, chopped
  8. Make ready cooked bacon, chopped
  9. Take garlic salt
Instructions to make Grandma Kathy's broccoli-bacon pasta:
  1. Cook pasta according to package directions.
  2. Melt 2 tbsp butter in large skillet. Saute broccoli in butter until crisp tender, about 5 minutes.
  3. Place cream and remaining butter in small sauce pan. Cook on medium-low heat until butter is melted.
  4. Stir parmesan into sauce until melted and smooth, about 5 minutes. Remove from heat.
  5. Pour sauce over pasta. Stir in broccoli, chicken, bacon, and garlic salt.

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