Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, buttermilk batter onion rings. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Buttermilk batter onion rings is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Buttermilk batter onion rings is something that I’ve loved my entire life. They’re fine and they look wonderful.
Dip onion rings in batter, coating well. Crispy, old-fashioned buttermilk onion rings deep fried to golden perfection! Easy recipe that comes out delicious every time. "Crispy, old-fashioned buttermilk fried onion rings!
To get started with this recipe, we must first prepare a few ingredients. You can have buttermilk batter onion rings using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Buttermilk batter onion rings:
- Take 1 cup plain flour (maida)
- Get 1 tsp cornflour
- Make ready 1 1/2 cup buttermilk
- Get 1 pinch baking soda
- Take to taste Salt
- Make ready 4 onions, cut into rings
- Prepare as needed oil for deep-frying
I love onion rings and these did not disappoint. I dusted the rings with flour first as one viewer suggested and used lactose free milk with some lemon juice in it to make buttermilk. Onion rings are good year round, but I tend to crave heavier foods during the colder winter months. Having eaten at shameful high number of chain restaurants in my childhood, I particularly enjoy the slightly sweet, zesty horseradish dipping sauce that often accompanies onion rings.
Steps to make Buttermilk batter onion rings:
- Combine the plain flour, cornflour, buttermilk, pepper powder, soda-bi-carb and salt in a bowl and mix well to make a batter of pouring consistency.
- Heat the oil in a kadhai, dip the onion rings in the batter, a few at a time, and deep-fry till they are golden brown in colour from both the sides.
- Drain on an absorbent paper and cool slightly,then sprinkle some chat masala over them.
- Serve hot with ketchup and mayonnaise
These Buttermilk Batter-Fried Onion Rings are best served the moment they come out of the fryer. Dip onion rings in batter, coating well. Fry, a few rings at a time, until golden. This onion rings recipe is very similar to the bloomin onion. It's just in rings and much easier to cook.
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